商务英语 选择题
-
1. It is best way to receive the business
card with _________ when making presentation.
A. the right
hand
B. the left hand
C.
both hands
D. the right or left hand
2.
Never
carry
your
business
cards,
or
place
another
person
’
s
business
card
in
a
_________
pocket.
A. right
B. left
C. front
D. back
3. A
welcoming packet of information should be given to
_________ of the visiting group at the
welcoming ceremony.
A. the director
B.
all members
C.
the general manager
D. the president
4. Person who usually
welcomes and helps visitors and answers the
telephone in an organization
is known as a _________.
A.
receptionist
B.
doorman
C. security guard
D.
cashier
5.
We
would
like
to
_________
you
a
discount
_________
5%,
if
your
order
exceeds
USD$$1,000.
A. give/ to
B.
allow/of
C. allow/ to
D.
give/of
6.
There
are
different
ways
to
use
the
fork
and
the
knife.
What
is
the
“
continental
”
style
of
dinning?
A) The knife and the fork are switched.
B)
The fork is laid down; and the knife is put ahead.
C) The fork is switched
back to the right hand.
D)
The knife and the fork are never switched.
7. In a formal
business meal it
’
s very
significant to keep table manners. Which of the
followings
cannot be accepted ?
A. Keep your cell phone on.
B. Leave the table during a
meal in an emergency after excuse yourself.
C. Ask a person closest to
an item that you cannot reach.
D. Say
“
No, thank
you
”
when you prefer not to
eat something.
8. Which way
to eat bread is proper when you have a very normal
business meal?
A. Put it in the soup, then eat it with
knife.
B. Using
the knife to cut it.
C. Using the table utensils to eat it.
D. Using
fingers to break it.
9.
At
business
cocktail
receptions,
you
should
drink
in
your
_________
hand
to
keep
your
_________ hand dry and
available for handshakes.
A. left, left
B.
right, right
C. left, right
D. right, left
10. You should
use for a napkin only for your _________ when
dinning out.
A.
nose
B. face
C. forehead
D. mouth
11.
In America, a gentleman must help a lady whom he
has escorted to the table, to all she wishes;
but it is _________ for him
to offer to help other ladies who have escorts.
A proper
B improper
C lousy
D
bad
12. If you need something that you
cannot reach easily, the best manner is_________.
A. stand up and
take the item yourself
B.
politely ask the person closest to the item to
pass it to you
C. ask the
waiter to give you another
D. order somebody to pass the item
13. Dinner
usually _________ soup. The largest spoon at your
place is the soup spoon. It will be
beside your plate at the right-hand
side.
A. begins
with
B. end with
C. middled with
D.
ended
14. The followings
except _________ are impolite behaviors when
dinning out.
A.
smoking
B. drinking too much
C. talking loudly
D. speaking lightly and politely
15. _____
should be worn (even in hot climates) as a sign of
professional respect.
A. Business suits
B.T-shirts
C. Jeans
D. Bizarre dress
16.
In
some
countries
conservative
dressing
are
required
for
business,
which
of
the
following
does not belong to
conservative neutral colors?
A. navy
B.
purple
C. camel
D.
ivory
17. To
signify that you would like more food or that
you
’
re not finished, you
should _________
A. place your knife
and fork side by side at the 5:25 position.
B. put your knife parallel
to fork in your plate.
C. cross your knife and fork in the
middle of your plate in an X.
D. place your utensils on your plate in
a 10 o
’
clock-4
o
’
clock position.
18. What we can
do best is to _________ you half way.
A. reduce
B. come
C. meet
D. bring
19. We think it
advisable for you to make a _________ if you wish
to remain competitive.
A. reducing in price
B.
price reduction
C. cutting price
D.
price cutting
20. We would _________ very much if you
send us some samples immediately.